Peruvian flavor, the right way.

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Peruvian Kitchen & Tap House

Authentic Peruvian Flavors in Oceanside, CA

Peruvian Kitchen & Tap House—fresh ceviche and wok-fired saltados for North County San Diego, CA.

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Our perks

Peruvian Kitchen & Tap House dining room — Oceanside, CA

Fresh Take on Peruvian Flavor

Al Toque Peruvian Kitchen is an authentic Peruvian restaurant in Oceanside, CA. Our mission is to bring authentic, soulful street food with heart and heat into North County San Diego.

Heard at the Table

Chisme, cariño, and five-star flavor — see what folks are saying

Come see why Oceanside locals call us the best Peruvian restaurant in North County San Diego, CA.

Our Menu

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Menu

Crafted from memory, sharpened by fire. These dishes carry the warmth of home and the spark of the streets.

Hours

Sun

11:00 AM – 8:00 PM

Mon

11:30 AM – 8:00 PM

Tue–Thu

11:00 AM – 8:00 PM

Fri–Sat

11:00 AM – 9:00 PM

Closed now

Contact

From the sacred valleys to your screen — send us a message.

A Taste of Peru, The Right Way

Our signature dishes, rooted in tradition and built for the bold. Dig into the icons of Al Toque.

  • Leche De Tigre
    Leche De TigrePopular

    A refreshing Peruvian delicacy, Leche de Tigre features finely chopped fish marinated in ceviche’s tangy citrus juice and spices. Served with two crispy battered shrimp and calamari, and topped with onions, choclo (Peruvian boiled corn), and cancha (toasted corn).

  • Jalea Mixta
    Jalea MixtaPopular

    A crispy and flavorful Peruvian seafood platter featuring golden-fried fish, shrimp, calamari, mussels, and octopus. Served with salsa criolla and a lime wedge, a in house favorite.

  • Lomo SALTADOS
    Lomo SALTADOSPopular

    Tender ribeye strips stir-fried with onions, tomatoes, and crispy fries, seasoned with soy sauce and Peruvian spices, served with a side of fluffy white rice.

  • Especial CHAUFAS
    Especial CHAUFAS

    A hearty trio of ribeye, chicken, and shrimp wok-tossed with Peruvian fried rice, scrambled eggs, green onions, and soy sauce for a feast of flavors.

  • Calamari
    Calamari

    Crispy fried calamari, seasoned and lightly battered, served with our huancaina dipping sauce.

  • Tallarines a la Huancaina-Ribeye
    Tallarines a la Huancaina-Ribeye

    Indulge in this creamy Peruvian delight! Spaghetti coated in our rich huancaína sauce made from Peruvian yellow peppers and cheese. Topped with a grilled ribeye steak (bistec), cooked to perfection and served on top for a truly satisfying dish.

  • Papa La Huancaina
    Papa La Huancaina

    Soft, boiled potatoes topped with a creamy, slightly spicy cheese sauce made from ají amarillo.

  • Salchipapa
    Salchipapa

    A popular Peruvian street food, Salchipapa features crispy golden fries topped with slices of seasoned sausage. Served with ketchup, mustard, mayo, and ají for the perfect comfort food.

  • Camarón CEVICHE
    Camarón CEVICHE

    Succulent shrimp are marinated to perfection in zesty citrus juices, complemented by fresh red onions, cilantro, mild Peruvian chili, and our signature leche de tigre. Served with sweet potato, potato, Peruvian choclo (corn), and crispy cancha for an authentic culinary experience.

Got Questions?

Frequently Asked Questions

Everything you need to know about Al Toque PK

Start with our fresh ceviche, citrus-marinated and vibrant—then enjoy a wok-fired lomo saltado or Pollo Saltado, all inspired by soulful street food and served with warm, South American hospitality in Oceanside, CA.

Find Your Way to Flavor

Nestled between Goat Hill and Greenbrier on Oceanside Blvd, just off the 5 — Al Toque brings you bold sabor straight from the heart of Lima. Passion on every plate. Oceanside, CA, we've arrived.